Catering

Breakfast Club (8.20 - 8.40am)

For those who have not had time for breakfast or need fuel to get through the morning:

  • Hot buttered toast or crumpet - 20p
  • Half hot crusty baguette - 35p
  • Selection of jams and butter - 10p
  • Bowl of cereal or porridge including milk and sugar - 60p
  • Hot chocolate, tea or coffee - 40p
  • Extensive selection of fruit juices, milkshakes and school compliant soft drinks - 35p
  • Fresh fruit - from 30p
  • Dried fruit bags - 30p  Gluten free - 50p
  • Bottled water 40p or 60p

Morning Break (11.00 - 11.20am)

  • Cold wraps - £1.50
  • Wide selection of filled hot crusty paninis - £1.85
  • Bacon baguettes/rolls from - £1.00
  • Freshly filled baguettes - £1.20 / £1.60
  • Selection of sandwiches from - £1.00 - £1.20
  • Homemade plain/cheese scones - 60p
  • Pizza slice (pepperoni, cheese or ham) - 95p
  • Soup - 50p
  • Hot tomato pasta pot - 50p
  • Crusty petit pan - 35p
  • Crumpet - 35p

Payment for Food

12 years ago, Caldew made the headlines by being the first school in Cumbria to introduce a biometric system for food service.

This involves taking the fingerprint of each new member of staff or student, usually this happens on induction day. Once on our system, accounts can be topped up at any of the three machines sited around school where a gel pad will recognise a registered person when they place their finger on it. Coins or notes can be fed into the machine on a daily or weekly basis, it is up to the user to monitor their own account and make sure they have ample funds before entering the dining area as there is no money handled at the checkouts, the intention is to speed up the service.

All students now have an Ipay account which is the on-line payment system for the school’s catering. If you have not received these details for your child, or need a reminder of the log-in details, please contact the school. By using this method you can monitor your child's spending and purchase history report.

We can also put a daily limit on your child’s account.


Lunch Service (12.20 - 1.00pm)

We pride ourselves on the quality service we offer. We serve a variety of home-made main course dishes every day including vegetarian and gluten free options from £1.90.


Ingredients

We strive to use local suppliers and locally sourced fresh ingredients such as Lakeland beef, providing nutritionally balanced menus at unbelievably low prices.


Extras

As well as our daily menu, sandwiches, rolls and baguettes, we offer:

  • Jacket potato - 70p, with a variety of cold fillings for 65p, or hot fillings for £1.20
  • Filled pasta boxes with chicken and bacon or tuna - 80p, or tomato only 60p
  • Soup - 50p, crusty rolls - 35p

We serve chips twice a week (Tuesdays and Thursdays)


Desserts

All of our wonderful tray bakes are still only 65p and are home-made at Caldew.

Hot puddings - 65p

Please remember you can only have a cake as part of your meal.


Awards & Qualifications

The catering team are very proud to hold the top food hygiene rating of 5: very good.

All catering staff have a Level 2 qualification in food hygiene.

We have a welcoming, helpful catering team here at Caldew who pull out all the stops when we have a theme day! The high quality and wide variety of the food provided is something that Caldew is well known for.

All the food we serve has been rigorously checked to ensure our menus are nutritionally compliant meeting all the government food based standards.

Please may we remind you that food & drink is not allowed to be consumed away from the Dining room, and the the sale or consumption of fizzy drinks or energy drinks is not permitted.

We are committed to providing healthy, wholesome value for money food and are happy to answer any queries or discuss any dietary requirements or allergen concerns. Please call Mrs Brigid Mason, Catering Manager, 01228 710149.


Leaders have taken positive steps to widen pupils’ participation in the range of cultural, creative and sporting activities that take place beyond lessons, including for the significant proportion of pupils who do not live locally.

Ofsted 2018

Leaders’ plans to support the pastoral transition of pupils from primary school are thorough. Year 7 pupils with whom Inspectors spoke were positive about the school.

Ofsted 2018

Students’ outcomes are good. A significant proportion of students typically attain the highest grades, including at A* to B, at A Level.

Ofsted 2018

The strengthening of care and support has had a positive impact on most pupils. It was clearly visible when inspectors met pupils during the inspection. They demonstrated confidence as learners, and typically enjoyed positive interactions with one another and adults.

Ofsted 2018

Students benefit from an education which enables them to move on to further success when they leave.

Ofsted 2018